Service

We guarantee the best quality by offering a wide variety of fresh, pre-elaborate and frozen products.

Our service

The Authentic Flavour of the sea

Our processes of production and conservation guarantee ultimate quality.

Freezing

Our plants have a freezing capacity of 120 tons per day, both in static tunnels and IQF.

Conservation

We rely on a storage capacity of 4,000 tons in temperatures that range from +25º to -25º (degrees centigrade).



Shipping

We count with our own line of trucks, thus guaranteeing quality and reducing to a mínimum the time elapsed between download and production
Our group of partners strive daily to ensure delivery in the best conditions.

Production

We are specialists in processing different species, with or without pre-elaboration. We work both with fresh and frozen fish and we strive to satisfy the demands of customers.

Pre-elaboration

In Pescados Ibáñez we count with sensitive equipment and trained personnel for the correct classification and dosing of fish, thus meeting the demands of our customers.

Stockpiling

We rely on a service of brokers established at the sea markets of the main national and international ports.

Quality

Our quality management system is based on close collaboration with agencies and specialised laboratories. We can thus guarantee quality, healthiness and safety.

Certifications

MSC Award (Marine Stewardship Council).
It is an award that rewards and promotes practices for sustainable and responsible fishing. Pescados Ibáñez counts with this certification for stockpiling, processing , storage and shipping.

Certification for veterinary exports RD 993/2014. Fishing products. SAE level 2

Our species

We have a wide variety of quality fish.

European anchovy

Engraulis encrasicholus
(Linnaeus, 1758)

Bogue

Boops boops
(Linnaeus, 1758)

Saddled Seabream

Oblada melanura
(Linnaeus, 1758)

European pilchard

Sardina Pilchardus
(Walbaum, 1792)

Albacore

Thunnus alalunga
(Bonaterre, 1788)

Horse mackerel

Scomber Colias
(Gmelin, 1789)

Bigeye tuna

Thunnus obesus
(Lowe, 1839)

Atlantic Mackerel

Scomber scombrus
(Linnaeus, 1758)

Salerna

Sarpa salpa
(Linnaeus, 1758)

Chub mackerel

Trachurus trachurus
(Linnaeus, 1758)

Atlantic Saury

Scomberesox saurus
(Walbaum, 1792)

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